News 2023
The keto diet protects against epileptic seizures. Scientists are uncovering why
The high-fat, low-carbohydrate ketogenic diet is more than just a trendy weight-loss tactic. It has also been known to help control seizures in children with epilepsy, particularly those who don’t respond to first-line anti-seizure medications. In a new UCLA study published in the journal , researchers demonstrate that changes to the human gut microbiome associated with the ketogenic diet can confer protection against seizures in mice. Understanding how microbiome function is altered by diet could aid in the development of new therapeutic approaches that incorporate these beneficial changes while avoiding certain drawbacks of the diet, said the study’s lead author, Gregory Lum, a postdoctoral researcher in Dr. Hsiao’s laboratory. Dr. Hsiao, director of the Goodman-Luskin Microbiome Center, was senior author on the study. Read the story on UCLA News & Insights | Read Science Mag
Elaine Y. Hsiao, PhD, named among world’s most influential researchers
Dr. Hsiao, director of the Goodman-Luskin Microbiome Center, was one of 40 UCLA faculty members named among the world’s most influential researchers in the sciences and social sciences. The Highly Cited Researchers list, compiled annually by analytics firm Clarivate, identifies scholars whose work has most often been cited in papers published by other researchers in their fields over the past decade. Those named to the 2023 list have authored studies that rank in the top 1% worldwide in scholarly citations. UCLA faculty who made the list
Paul S. Weiss, PhD, named to National Academy of Inventors
Dr. Weiss was one of three UCLA professors to have been chosen as a 2023 fellow by the National Academy of Inventors. Election to an academy fellowship is the highest professional distinction awarded to inventors. Dr. Weiss holds the UC presidential chair in chemistry and leads an at UCLA that studies the atomic-scale properties of surfaces and supramolecular assemblies. He is a member of the UCLA Goodman-Luskin Microbiome Center and the UCLA Health Jonsson Comprehensive Cancer Center. Read more in UCLA Newsroom
The Brain-Gut Connection with Emeran A. Mayer, MD, premieres on PBS stations
This documentary takes viewers on a journey of discovery, revealing how the interconnectivity between the brain, body and gut affects physical and mental well-being. Dr. Mayer brings his 40 years of clinical experience and cutting-edge research to this innovative health special presented by Detroit Public TV, premiering on PBS stations beginning Friday, November 24.
Findings suggest that human commensal gut microbes have distinct evolutionary histories
Demographic inference provides an understanding of pre-historical events, such as migrations, contractions and expansions. Additionally, demographic inference enables the ability to detect selection by providing an expectation of genetic diversity under neutral conditions. Inference of the demographic histories and selective effects of human gut commensal microbiota over the course of human history published in bioRxiv suggest that some species in North American microbiomes display contractions in population size and others expansions, potentially occurring at several key historical moments in human history over the past 1,000 to 100,000 years. Nandita Garud, PhD, assistant professor in the UCLA Department of Ecology and Evolutionary Biology, was co-senior author. Read study
The social microbiome: Gut microbiome diversity and abundance are negatively associated with sociality in a wild animal
The gut microbiome has a well-documented relationship with host fitness. Greater microbial diversity and abundance of specific microbes have been associated with improved fitness outcomes. Intestinal microbes also may be associated with patterns of social behaviour. However, these associations have been largely studied in captive animal models; we know less about microbiome composition as a potential driver of individual social behaviour and position in the wild. In this study published in Royal Society Open Science, Daniel T. Blumstein, PhD, and colleagues highlight a potentially consequential relationship between microbial composition and social behavior in a wild social animal. Read study
A mother mouse needs a diverse gut microbiome to form a healthy placenta
The bacteria found naturally in the digestive tract do a lot more than help digest food. Scientists have established that these microbial communities are also involved with the immune system and play a role in mental health. Now, they can add helping grow a healthy placenta during pregnancy to the list of unexpected ways the gut microbiome influences health and well-being. New research led by UCLA scientists and published today in the journal Read UCLA Newsroom article
shows that mice with depleted gut microbiomes had smaller placentas than normal mice and that the network of blood vessels between the placenta and the fetus was also less developed. “The gut microbiome affects many aspects of host physiology, and more and more evidence is suggesting that it begins to exert its influence even during prenatal life,” said senior author Elaine Hsiao, PhD, director of the Goodman-Luskin Microbiome Center.Discrimination alters brain-gut ‘crosstalk,’ prompting poor food choices and increased health risks
People frequently exposed to racial or ethnic discrimination may be more susceptible to obesity and related health risks in part because of a stress response that changes biological processes and how we process food cues. Arpana Church, PhD, co-director of the Goodman-Luskin Microbiome Center, was interviewed on the study that directly examined the effects of discrimination on responses to different types of food as influenced by the brain-gut microbiome system.
Published research shows the critical link between oral health and the brain
Periodontitis-related oral microbial dysbiosis is thought to contribute to Alzheimer's disease (AD) neuroinflammation and brain amyloid production. Since probiotics can modulate periodontitis/oral dysbiosis, this study examined the effects of a probiotic/lantibiotic, nisin, in modulating brain pathology triggered by periodontitis. Yvonne Hernandez-Kapila, DDS, PhD, UCLA Felix and Mildred Yip Endowed Chair in Dentistry, et al published Nisin a probiotic bacteriocin mitigates brain microbiome dysbiosis and Alzheimer's disease-like neuroinflammation triggered by periodeontal disease in Journal of Neuroinflammation.
Published research suggests association between disadvantaged neighborhoods and cortical microstructure and their relation to obesity
You are what you eat, according to the adage. But it’s not just the body that’s impacted. According to newly published research in Nature, living in a disadvantaged neighborhood can affect food choices, weight gain and even the microstructure of the brain. UCLA GI authors include Lisa A. Kilpatrick, PhD, associate researcher; Tien S. Dong, MD, PhD, assistant clinical professor of medicine; Jennifer S. Labus, PhD, adjunct professor of medicine; Bruce D. Naliboff, PhD, project scientist; Emeran A. Mayer, MD, director of the G. Oppenheimer Center for Neurobiology of Stress and Resilience; and Arpana Gupta, PhD, co-director of the Goodman-Luskin Microbiome Center.
COVID lockdowns altered babies' microbiomes
Babies born during the early months of the COVID-19 pandemic have a different composition of gut microbes compared with those born before the introduction of lockdowns in March 2020, according to a handful of studies investigating the effects of pandemic control measures on infant health. Bridget Callaghan, PhD, assistant professor of psychology, and member of the Goodman-Luskin Microbiome Center, was an author on this Nature article. COVID lockdowns altered babies' microbiomes | Nature publication
Dedication of Goodman-Luskin Microbiome Center and Courtyard
On September 18, 2023, the division hosted a celebration to dedicate the Donald & Andrea Goodman / Meyer and Renee Courtyard at Geffen Hall. The reception commemorated the launch of the UCLA Goodman-Luskin Microbiome Center and honored the philanthropic families who made it possible. The groundbreaking center was established thanks to the generous commitment of $20 million from Donald and Andrea Goodman, and Meyer and Renee Luskin. The evening included health sciences leadership Johnese Spisso and Dr. John Mazziotta and remarks from Dr. Eric Esrailian, Dean Steven Dubinett, Dr. Elaine Y. Hsiao, the center’s inaugural director, as well as the visionary donors themselves.
A mother's stress may change the makeup of her child's microbiome
Research looked at the impact of adversity experienced by women that, in some cases, occurred even before their child was conceived. When it comes to microbiome health, many people focus on the foods that will help the trillions of good bacteria in their guts thrive. But less is known about how other factors like stress and trauma influence our gut health. A provocative study suggests that a mother’s stress may leave a lasting scar on future generations by impacting the makeup of her child’s gut microbiome. “Adversity tends to get under the skin,” said Bridget Callaghan, PhD, the study’s senior author, assistant professor of psychology, and member of the Goodman-Luskin Microbiome Center. “And this is yet another way we see adversity impacting individuals’ physiology.” Read The Washington Post article
The gut feeling
The Spring 2023 issue of U Magazine, the alumni magazine for the David Geffen School of Medicine at UCLA, features three stories on the Goodman-Luskin Microbiome Center researchers and donors.
- On page 17, spotlights research by Arpana Gupta, PhD, co-director of the Goodman-Luskin Microbiome Center, indicating that sex-specific brain signals that appear to confirm that different drivers lead men and women to develop obesity.
- On page 20, Elaine Hsiao, PhD, De Logi Professor of Biological Sciences and director of the Goodman-Luskin Microbiome Center, is interviewed about the new center and how it will advance microbiome research at UCLA.
- On page 46, Donald and Andrea Goodman and Renee and Meyer Luskin tell the story of the $20 million gift that established and endowed the Goodman-Luskin Microbiome Center.
Study on how mom's stress impacts children's gut heath featured on KTLA5 Morning News
Bridget L. Callaghan, PhD, spoke with KTLA 5 Morning News about how intergenerational transmission of adversity influences the microbiome across generations. Dr. Callaghan is an assistant professor in the Department of Psychology, director of the Brain and Body Lab at UCLA, and member of the Goodman-Luskin Microbiome Center. Watch interview
Hardship affects the gut microbiome across generations
This study draws on a large longitudinal cohort to demonstrate that adversity experienced prenatally or during early childhood, as well as adversity experienced by the mother during her childhood, impacts the gut microbiome of second-generation children at two years old. Notably, some of the microbiome profiles linked to these types of adversity, especially at higher taxonomic levels, were similar to those associated with the child’s current and future socioemotional functioning. Additionally, microbes uniquely associated with adversity exposures or socioemotional functioning have similar immune-related functions within the gut, highlighting the need for further research into how generational adversity affects the gut microbiome’s functional potential. Bridget L. Callaghan, PhD, was senior author on this study published in Proceedings of the National Academy of Sciences. Read more in UCLA Newsroom
Mothers' difficult childhoods impact their children’s mental health
An estimated 40% to 50% of people will experience adversity during childhood, which can increase the risk for physical and emotional challenges when they grow up. Studies show that parents who faced difficult situations in their childhood may pass on some of those risks to their children. However, the way this intergenerational transmission of risk occurs is not well understood. In a recent study funded by the National Institute of Mental Health, Jessica Uy, PhD, and Bridget L. Callaghan, PhD, of the University of California Los Angeles, and colleagues sought to understand how trauma gets passed from one generation to the next. They discovered that when mothers experience adversity in their childhood, it can negatively impact their mental health during and after pregnancy, which in turn, can affect their children's mental health. Read more in NIH Research Highlight
Center research featured on TODAY Show on how brains impact weight gain in men and women differently
This research has huge implications for treatment. Emotion regulation techniques, mood and vulnerability factors for women, which may not be as pertinent variables to highlight when implementing obesity-interventions for men, should be considered. Watch the TODAY show video
Gut bacteria may contribute to susceptibility to HIV infection
New UCLA-led research suggests certain gut bacteria -- including one that is essential for a healthy gut microbiome – differ between people who go on to acquire HIV infection compared to those who have not become infected. The findings, published in the peer-reviewed journal eBioMedicine, suggest that the gut microbiome could contribute to one’s risk for HIV infection, said study lead Dr. Jennifer Fulcher, assistant professor of medicine, division of infectious diseases, at the David Geffen School of Medicine at UCLA. Read more in UCLA Health News & Insights
Men and women have different obesity drivers, pointing to the need for tailored interventions
A new study from UCLA researchers finds sex-specific brain signals that appear to confirm that different drivers lead men and women to develop obesity. “We found differences in several of the brain’s networks associated with early life adversity, mental health quality, and the way sensory stimulation is experienced. The resulting brain signatures, based on multimodal MRI imaging, may help us more precisely tailor obesity interventions based on an individual’s sex,” said Arpana Church, PhD, a brain, obesity and microbiome researcher at UCLA and senior author of the study. Read more in UCLA Health News & Insights
How gut bacteria are controlling your brain
Looking after the multitudes of bacteria, fungi and other microorganisms living in our guts could help us think better, and even offer new ways of treating mental health conditions. Elaine Hsiao, PhD, director of the Goodman-Luskin Microbiome Center, provided expert commentary in this BBC article on how gut bacteria are controlling your brain.
UCLA study finds discriminatory experiences affect health of brain, body
A UCLA study found that experiences with racism and discrimination can impact the health of the brain and the body. "Discrimination is not just an issue for a person. It is not just an issue for a community or a racial or ethnic group. It is a public health issue.” Dr. Arpana Church is the co-director of the Goodman-Luskin Microbiome Center and Dr. Tien S. Dong is a health sciences assistant clinical professor of medicine are interviewed in the Daily Bruin.
Everyday experiences of racism can impact your brain-gut microbiome
It’s been proven that experiencing systematic racism negatively affects one’s mental health. But it can also lead to diseases associated with inflammation, such as rheumatoid arthritis and autoimmune inflammatory disease, according a recent study published in Biological Psychiatry. Dr. Arpana Church, one of the study’s authors and co-director of the Microbiome Center, and Dr. Tien S. Dong, another study author and assistant clinical professor of medicine, were interviewed by MSNBC.
UCLA receives $20 million to establish Goodman–Luskin Microbiome Center
Among the most promising areas of scientific inquiry is the study of the human microbiome and its effect on health. To fuel more rapid progress in this field, Andrea and Donald Goodman and Renee and Meyer Luskin have made a $20 million gift to establish the UCLA Goodman–Luskin Microbiome Center.
Research at the center will focus on the microbiome’s role in disease prevention and the body’s immune response with the goal of developing new treatments for a range of conditions including inflammatory bowel disease; obesity and eating disorders; neurodevelopmental and neurodegenerative diseases, such as autism, Alzheimer’s and Parkinson’s diseases; irritable bowel syndrome; and substance use and psychiatric disorders. There are also gender differences in the microbiome.
“The Goodmans and Luskins have been enduring supporters of UCLA Health’s mission to heal humankind and we are deeply grateful for this visionary gift,” said UCLA Chancellor Gene Block. “This is an investment in our distinguished researchers and their ability to find new pathways that advance patient care.”
The microbiome is composed of the microbes — bacteria, fungi, viruses and their genes — that reside in and on our bodies.
Microbial organisms in the human gastrointestinal tract, commonly referred to as the gut, are essential to human development, immunity and nutrition. Autoimmune diseases, such as diabetes, rheumatoid arthritis, muscular dystrophy, multiple sclerosis, and fibromyalgia are all associated with dysfunction in the microbiome.
Scores of investigators at the UCLA Vatche and Tamar Manoukian Division of Digestive Diseases and across the campus are working to “fingerprint” the brain and gut microbiome to elucidate the role microbial diversity plays in resistance to disease, and whether lifestyle interventions can reduce the risks for and symptoms of chronic diseases.
“Further study of the relationship between the microbiome and the brain is critical,” said Dr. Steven Dubinett, interim dean of the David Geffen School of Medicine at UCLA. “We extend our heartfelt appreciation to the Goodmans and the Luskins for their commitment to this innovative field.”
Donald Goodman is the president of Don Lee Farms, a multigenerational family food company he founded in 1982. The company produces food products for the country's top retailers, including Costco, Trader Joe’s, Whole Foods, Sam’s Club, Walmart, Kroger and Albertsons. He and his wife, Andrea, have been recognized by the Los Angeles Regional Food Bank for their longstanding philanthropic efforts, and by U.S. Rep. Maxine Waters for their support of scholarships for exceptional high school students in Inglewood, California.
“Renee, Meyer and I have had a friendship that spans back to my childhood,” Donald Goodman said. “Meyer and I later served together on UCLA Health’s Advisory Board for over a decade. His insights and leadership have been an inspiration for me.
“It has been incredible to see the tremendous impact of UCLA’s scientific advances on the health and well-being of so many people. This gift reflects our families’ dedication to fostering innovative research that will continue to enhance health care.”
Renee and Meyer Luskin earned degrees from UCLA in 1953 and 1949, respectively. Meyer Luskin is an industry leader in the business of recycling and processing food waste. In 2011, the couple made gifts to name the UCLA Luskin Conference Center and the UCLA Luskin School of Public Affairs.
“Our families have witnessed the profound difference philanthropy makes in research and the development of new treatments,” said Meyer Luskin. “This pioneering center will help scientists expand their knowledge about a wide range of diseases and find cures. For us, this is an investment in the future of medicine.”
Geffen School of Medicine scientists collaborate on microbiome-related research with faculty members from the UCLA Samueli School of Engineering, the UCLA Fielding School of Public Health, and the UCLA College divisions of life sciences and physical sciences.
The gift funds a new headquarters in the UCLA Center for Health Sciences to support collaboration among numerous labs and brain-gut investigators engaged in seven focus areas. Elaine Hsiao, UCLA’s De Logi Professor of Biological Sciences, will lead the comprehensive enterprise. In 2022, Hsiao was one of three researchers nationally to be recognized by the New York Academy of Sciences with a Blavatnik National Award for Young Scientists.
The gift also funds a fellowship to train and mentor physician-scientists, an early-career research fund to support promising scientists, an endowed chair in brain-gut-microbiome research and an annual symposium — all aimed at fostering a fuller understanding of the brain-gut-microbiome interface and its role in human health.
“The center’s initial focus on brain-gut-microbiome research will build on our existing strengths and advance UCLA’s collaborations with other microbiome research centers across the nation,” said Dr. Eric Esrailian, UCLA’s Lincy Foundation Professor of Clinical Gastroenterology and chief of the Division of Digestive Diseases, which is ranked No. 3 in the nation by U.S. News & World Report.
“This is only the beginning, and we appreciate the friendship and generosity of the Goodman and Luskin families as we explore this incredible scientific frontier.”