Almond Butter Pudding
Preparation time: 10 minutes
Total time: 10 minutes
Servings: 1
Ingredients:
- 1 ripe banana
- 3 Tbs Greek Yogurt
- 1 Tbs Almond Butter
- ¼ tsp cinnamon
Instructions:
- Add all ingredients into a food processor. Blend until smooth
- OR mash and mix in a bowl with a fork if no blend/food processor is available
- Store in fridge for around 3 days
* Adapted from Almond Butter Pudding for Babies and Toddlers – Happy Veggie Kitchen
![Almond Butter Pudding](/sites/default/files/styles/landscape_3x2_016000_640x427/public/images/23/almond-butter-pudding.jpg?f=fa1d380a&itok=mcP-pdrn)